Best pasta in Oswego, NY.

Calamari Tzatziki

Lightly seasoned breaded calamari, English cucumbers, banana pepper rings, cusabi sauce, and cajun remoulade

Marietta Pasta

Linguine pasta, asparagus, roasted tomatoes, artichoke hearts, Italian herb broth, kalamata olives, portobello mushrooms, goat cheese, and baby spinach - (ask to be made vegan!)

Cajun Chicken Pasta

GS Steamers signature dish. Sautéed chicken breast, baby spinach, and roasted tomato tossed with cajun cream sauce and penne pasta. Topped with cherry pepper rings

Brick-Oven Pub Pretzels

Warm pretzel rods served with a spicy beer queso dipping sauce

Haddock Platter

Lightly fried or tenderly broiled fillet of fresh haddock served with coleslaw and a choice of fries, rice, or vegetables

Crispy Perch Taco

GS Steamers signature dish. Crispy fried perch with lettuce, tomato, coleslaw, Cheddar, and remoulade. Choice of cajun, lemon pepper, or garlic pepper seasoning

12 Oz Prime Rib Dinner

GS Steamers signature dish. Garlic and herb-crusted ribeye slow roasted served as a 12-ounce cut served with a baked potato and vegetable Du jour. Every Friday and Saturday